Chili for a Crowd

1 10# size can diced tomatoes
1 10# size can tomato sauce
4 lbs. cooked ground beef
4 16 oz. cans kidney beans
1 large onion, diced and sauted
10 peeled and seeded roasted green chilis
1/4 cup chili powder
2 T cumin
2 T garlic salt

Combine in giant pot or roaster and cooked on very low all day. Makes approx. 24 cups of chili ... I kind of lost count while serving and packaging for the freezer. Mmmmmmm .....